My Story
Connecting people with the flavors of nature
Hello, I’m Maria, founder of Curated Kitchen. Cooking has been the throughline of my life for over a decade, shaped by experiences in diverse kitchens across different cities, countries and cultures. These experiences taught me that the most memorable meals are rooted in care, intention, and respect for ingredients.
I created Curated Kitchen to bring together chefs from diverse culinary backgrounds who share that same philosophy. Our goal is to deliver elevated, restaurant-quality meals into the home—food that is nourishing, beautifully executed, and made to fit real life. Each chef brings their own voice and expertise, while upholding the same standards of quality and craftsmanship. We believe exceptional meals should feel both refined and deeply comforting.
We cook almost everything from scratch using local, seasonal ingredients whenever possible. Sustainability, flavor, and attention to detail guide every dish, ensuring each meal feels thoughtful, personal, and effortlessly elevated.
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Meet Our Chefs
Curated Kitchen chefs are seasoned culinary professionals. Each chef brings a unique background in private chef services, in-home meal prep, and professional acclaimed kitchens, united by a shared passion for thoughtful, high-quality cooking.
Each chef is carefully selected and trained to to meet our standards of excellence, professionalism, and deliver a seamless, elevated experience tailored to your lifestyle and preferences.
With a deep respect for seasonal ingredients and thoughtful technique, our chefs create nourishing and beautifully prepared meals that bring restaurant-level quality into the comfort of your home.
